Pineapple Rings Dried
Dried Fruits | Dried Fruit | Seeds | Berries | Muesli
The decongestant, purifying and digestive properties of pineapple, a fruit much loved by the Portuguese, will help you lose weight and eliminate fluids, as well as reducing bloating. A mixture of an anti-toxin diet and a satiating diet. Pineapple has a very complete nutritional content. It contains vitamins, minerals, trace elements and offers numerous digestive benefits, making it ideal for losing weight.
100 g of fresh pineapple contains just 44 calories. One of the treasures of this fruit is its vitamin content. It provides carotenes (20 mg per 100 g), precursors of vitamin A. It also contains significant amounts of vitamin C (16 mg per 100 g) and vitamin E, antioxidants that stop the formation of free radicals), as well as B vitamins, which promote good skin condition.
This fruit also contains minerals such as potassium (160 mg per 100 g), magnesium and copper. It also contains some digestive acids and an enzyme, bromelain (found mainly in the crown of the pineapple, in the green leaves), which helps metabolize food and, above all, digest proteins. Its fiber content (1.2 g per 100 g) helps regulate intestinal transit.
Medicinal properties:
This fruit relieves constipation and blocks the absorption of fats. Pineapple has almost no fat or cholesterol, but it does contain fast-absorbing carbohydrates. With fiber, it will prevent colon cancer. The bromelain, combined with other substances, promotes blood circulation. Pineapple is also good for hypertension due to its potassium content.
This fruit protects the body from infections and also helps to clear the airways. Its anti-inflammatory action soothes the pain of arthritis, tendonitis, sprains and dislocations. Fluid retention and excess weight are often associated with cellulite. Pineapple is an excellent remedy for both situations because of its diuretic action, provided by bromelain and potassium.
Nutritional benefits: Although each type of fruit has a specific combination of nutrients, in general, most are a source of vitamins B1, B6, E and folic acid and minerals such as magnesium, phosphorus and iron, among others. The fat in nuts is predominantly unsaturated, a type of fat that helps maintain normal blood cholesterol levels.
May contain traces of other nuts and soy.
The information contained in the description of this product is for informational purposes only. They do not replace the advice and monitoring of your Doctor.
Our products, which may originally be gluten-free, are not recommended for Celiac patients. Our products are packaged and sold in bulk, so we cannot guarantee that there is no cross-contamination.
