Curry Red Thai Premium Seasoning
Spices | Seasonings | Gin Botanicals | Aromatic Herbs | Aromatic Salt
Thai Red Curry is a mixture of spices widely used in the cuisine of countries such as Thailand and some other Asian countries.
It's a spicy blend of green chillies, fragrant lemongrass and fresh Thai spices. Sauté the curry paste to release the aroma, mix with coconut milk and add meat and vegetables. It is used to make the most fiery of Thai curries.
The information contained in the description of this product is for informational purposes only. They do not replace the advice and monitoring of your Doctor.
Our products, which may originally be gluten-free, are not recommended for Celiac patients. Our products are packaged and sold in bulk, so we cannot guarantee that there is no cross-contamination.