Ginger Powder
Spices | Seasonings | Gin Botanicals | Aromatic Herbs | Aromatic Salt
Ginger is used fresh, ground or pickled.
It has a burning, pleasant and aromatic flavor. It has a strong spicy smell.
Ginger has a very distinctive spiciness that suits both savory and sweet dishes. Ideal for winter biscuits.
Ginger is used to season curry dishes, soups, poultry and lamb, as well as fish and seafood. It intensifies the flavor of fruit salad and rice.
Used as a spice for seasonings or in smoothies. Ginger is a great ally to help speed up metabolism, a strong anti-inflammatory and antioxidant.
May contain traces of other nuts and soy.
The information contained in the description of this product is for informational purposes only. They do not replace the advice and monitoring of your Doctor.
Our products, which may originally be gluten-free, are not recommended for Celiac patients. Our products are packaged and sold in bulk, so we cannot guarantee that there is no cross-contamination.
