Fine Herbs Seasoning
Spices | Condiments | Aromatic Herbs | Gin Botanicals
Herbes fines is a blend of herbs typical of French cuisine.
French cuisine has three famous mixtures of aromatic herbs and spices: Bouquet garni, herbes de provence and fine herbs. The blend of fine herbs is the most delicate of all, which is why it is mainly used in preparations with eggs, sauces, salads and soups.
Fine Herbs are the mix of Parsley Leaves, Thyme Leaves, Oregano Leaves, Basil Leaves, Rosemary Leaves that you can't miss in your kitchen on summer days.
Use the fat from frying the steaks and add cream and fine herbs. Stir until the sauce is creamy.
Also great for dressing salads and fish dishes.
The information contained in the description of this product is for informational purposes only. They do not replace the advice and monitoring of your Doctor.
Our products, which may originally be gluten-free, are not recommended for Celiac patients. Our products are packaged and sold in bulk, so we cannot guarantee that there is no cross-contamination.
