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Curry London Finest Premium

Seasoning

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  • In-stock

Spices | Seasonings | Gin Botanicals | Aromatic Herbs | Aromatic Salt

Scientific Name:

N/A

Reference: W00179
Product Brand:

Rota das Indias

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Ingredients:

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100 Grs / 3.53 oz
26,60€/Kilo, -5% Discount
2,66 €
150 Grs / 5.29 oz
25,17€/Kilo, -11% Discount
3,78 €
250 Grs / 8.81 oz
23,83€/Kilo, -17% Discount
5,96 €
500 Grs / 17.64 oz
22,57€/Kilo, -24% Discount
11,29 €
1 Kg / 35.27 oz
21,43€/Kilo, -30% Discount
21,43 €
0,00 € VAT Included at Legal Rate

Curry London Finest Premium Seasoning


Spices | Seasonings | Gin Botanicals | Aromatic Herbs | Aromatic Salt


London Finest Premiu Curry is a blend of spices widely used in the cuisine of countries such as India, Thailand and some other Asian countries.

 

It is also a typical preparation in the Indo-Portuguese cuisine of Goa, Daman and Diu, which once belonged to the Portuguese state of India, and in the cuisine of Mozambique, influenced by the large Goan community in that country.

 

London Finest Premiu Curry is made from turmeric powder, cardamom, coriander, ginger, cumin, nutmeg bark, cloves, pepper and cinnamon. In addition to these basic ingredients, others are included according to preference: jellyfish, cayenne pepper, fine cumin, nutmeg, allspice, paprika and rosemary, among others.


The information contained in the description of this product is for informational purposes only. They do not replace the advice and monitoring of your Doctor.

Our products, which may originally be gluten-free, are not recommended for Celiac patients. Our products are packaged and sold in bulk, so we cannot guarantee that there is no cross-contamination.

The Product you have selected has the following applications:
Culinary Use Aromatic Herbs
Culinary Use Spices

The Product you have selected comes from Produced in Europe

The production type of the Product you selected is Conventional, without Organic Certification, but of Superior quality.

Coriander; Cumin; Turmeric; Cloves; Ginger; White Pepper; Nutmeg; Cardamom; Piri-Piri;

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